2nd part of transferred article for Ralph, by Teresa
COUGER GORDON wrote:
>> Charlie <robin at mailbag.com> wrote:
> >On 24 Mar 1997 03:43:33 GMT, gcouger at tacoma.ceatlabs.okstate.edu> >(COUGER GORDON) wrote:
> >
> >One can also contact Brucella suis from eating undercooked pork and
> >milk that is not properly pasteurized which is rare in this day and
> >age.
> >
> I forgot about unpasturized milk. It was the main vector for undulant
> fever.
>> Are your sure about getting Brucella suis from under cooked pork? I
> was under the impression the only problem with undercooked pork was
> getting tricnosis(sp) a protozoan disease.
>> Gordon
> >Charlie
>> Gordon Couger W5RED
> 624 Cheyenne
> Stillwater, OK 74075
> 405.624.2855 home
