Samantha wrote:
> Hello everyone
>> I would like to ask "how to isolate, characterize and manipulate an
> anaerobic bacteria strain that allows to be preserved for 3 months?"
> THANKS!
>> Samantha
>>
Hi Samantha!
You should reply to some of the comments you got to this question over
in sci.bio.microbiology! Then you'll get some further help.
Are you a student?
