pathogens in beer

Troy Jesse tjesse at uiuc.edu
Fri Jan 12 17:44:48 EST 2001

I was told by a reputable source that in the past year two pathogens have
emerged that can survive in beer (a traditionally pathogen-free food).  I
think the specific name of one of them may be vomitus, but I don't know the
generic names.

Any help is appreciated

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