Greetings,
We recently grew a bacterium in liquid meida using Difco
Tryptic Soy Broth. When we harvested the bacteria we
noticed that there was a smell of free ammonia.
Does this indicate that perhaps there was not enough CHO
source in the media? If this were a compost pile that would
be the problem.
Any ideas?
Thanks,
Alan S. Wicks
Northwest Agricultural Products
Pasco, WA
