E. Coli DNA

lamb L.A.M.Buisman at cable.A2000.nl
Sat Jan 23 09:23:10 EST 1999

If you run E. coli DNA through agarose you won't see much of a ladder.
If you cut in pieces, yes, then it depends on which enzyme you use.

R.C wrote:

> In my Bio class we are going to run E. Coli DNA through agarose to observe
> the laddering.  He asked the class to think about what the ladder would look
> like and why.  How would I be able to find out, without us doing the
> experiment?
> Any info appreciated.
> Rob

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