when some bacteria grow in grape juice it called vinegar. should
pasteurize grape juice
Michael
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Michael P. Kolotila, Ph.D. * e-mail: mkolotila at necc.mass.edu
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Biotechnology Program Coordinator *
Department of Natural Science and *
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On 9 Sep 1998, Modem wrote:
> PJ>I have been seing listserv messages for the past few months on the hazards
> PJ>of unpasteurized Apple juice. I understand the hazards inherent with
> PJ>drinking this type of juice, but I was wondering, is apple juice the only
> PJ>juice needing to be pasteurized? If not then why hasn't there been any
> PJ>postings about Orange juice, or grapefruit juice problems?
>> PJ>Peter Smith
>>>> Supposedly citrur juices are too acid for bacteria to be a concern.
> Haven't heard any thing about other juices such as grape.
>>
