I am a masters student at the University of New Brunswick and I am having
trouble finding information on the following:
After how long can prokaryotic mRNA found in frozen tissues or body fluids
of an animal (eg. fish) be used in a successful reverse transcription
polymerase chain reaction(RT-PCR)?
If anyone could please help, it would be appreciated. Please e-mail me
directly.
Marcia Cook
x4pg at unb.ca