Faculty position: Food safety/molecular microbiology
Rutgers University's Department of Food Science seeks an Assistnat
Professor to conduct research and teach microbiological safety of
foods; obtain external support for research; advise students; and
provide service within the University and discipline. The incumbent
may also participate in the Microbiology or Biochemistry Graduate
programs. A Ph.D. in Food Science, Microbiology, Molecular Biology or
closely related field; experience in molecular biology/genetics; and
exceptional promise for independent research and teaching are
required. Candidates should have post-doctoral experience, excellent
communication skills and the ability to work as a team member. U.S.
citizenship or permanent visa required. This tenure track, 70%
research/30% teaching appointment has a target start date of September
1, 1995. Submit a curriculum vitae, transcripts, copies of
publications, descriptions of research interests and teaching
philosophy and arrange to have three letters of recommendations sent
to: Dr. Thomas J. Montville, Department of Food Science, Rutgers
University, New Brunswick, NJ 08903-0231. The application deadline is
April 14, 1995 or until a suitable candidate is identified. Rutgers -
The State University of New Jersey is an Equal Opportunity Affirmative
Action Employer and encourages women and minorities to apply for this
position.
Thomas Montville
Professor of Food Microbiology
Rutgers - The State U of NJ
tm at A1.caft1vax.rutgers.edu
