I've updated the Yeast e-mail directory. Information on how to access
this resource is attached below.
regards to all, and happy 1998!
f.
--
| B.F. Francis Ouellette
| GenBank Coordinator
||francis at ncbi.nlm.nih.gov
# YEAST e-mail list, version 12.04 07-JAN-1998
#
# This list has 1575 entries
#
# This list can be retrieved by anonymous FTP to
# ncbi.nlm.nih.gov in the /repository/yeast directory
# or, if you are using a WWW viewer, at this URL:
#
# ftp://ncbi.nlm.nih.gov/repository/yeast/yeaster.lst
#
# This page is now part of an on-going effort to
# represent all of the NIH yeast related resources.
# These are present on this page:
#
# http://www.nih.gov/sigs/yeast/index.html
#
# The list is *NO LONGER* e-mailed to the people on the list,
# as the list is now too long, and fails to reach too many of
# the recipients because of its size. An announcement
# of the updates present on the list will be e-mailed
# a few times a year, to inform the people on the list but also
# to ensure that the addresses of the people on the list
# are still valid. Names are removed if they fail to
# reach their destination.
#
# The above FTP URL at NCBI will always be the most
# up-to-date version of the list, and other internet
# services may reflect this list, or may be behind schedule.
#
#
# This list is prepared by Francis Ouellette (francis at ncbi.nlm.nih.gov)
#
# *****************************************************************
# Users of this list are reminded that, as a courtesy to others on
# this list, this directory should *not* be used as a general mailing
# list, and that people can post to YEAST/bionet.molbio.yeast if they
# want to propagate information to a YEAST interested audience.
# *****************************************************************
#
# If you have any questions about how to participate in the
# YEAST/bionet.molbio.yeast newsgroup, please ask me about it
# (francis at ncbi.nlm.nih.gov)
#
# Please forward all corrections, additions and comments to
# Francis Ouellette (francis at ncbi.nlm.nih.gov).
