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CSH Yeast Genetic Course

jchoi at pipeline.com jchoi at pipeline.com
Tue Jul 23 09:21:20 EST 1996


drhoads at MERCURY.UARK.EDU ("Douglas Rhoads") wrote:

>> Dear world
>> 
>>      I am going to take Yeast Genetic Course on July,23. I know that
>> there are many people who took that course before. I 'd like to hear
>> your experience while you're in that course.  I really appreciate if
>> anyone would like to share theirs with me.
>> Thank you.
>> 
>> From Wild Type
>> 
>> 
>> 

>The CSH yeast course is great, the people are very knowledgable and 
>the seminars are fantastic.  I heartily recommend the course to 
>persons that are not very familiar with Saccharomyces techniques that 
>are moving into them.  The lab procedures and manuals are all 
>rewarding as well as the contacts.  The course hours are fairly 
>intensive and most nights you work until past midnight and rise 
>before 8.  Plus you can look forward to the plate race.  I hope they 
>haven't altered the policies too much since there is also a definite 
>need to immerse yourself in the yeast system and especially important 
>to saturate yourself with yeast by products.

>===========================================================
>    "They named it GOLF because all the other four letter 
>        words were taken."  Lee Trevino

>//========================================================\\
>||                  Douglas Rhoads                        ||                             ||
>||drhoads at mercury.uark.edu || Dept. of Biological Sciences||
>||drhoads at comp.uark.edu    || 601 Science Engineering     ||
>||501-575-3251             || University of Arkansas      ||
>||FAX 501-575-4010         || Fayetteville, AR 72701      ||
>||      http://comp.uark.edu/~bioinfo/bisc.html           ||
>==========================================================||
>||     My Dogma Just Got Run Over by Someone's Karma      ||
>\\========================================================//

Thank you very much for sharing your experience and time.
I hope that I will have the same experience and tranining that you
had, which is rewarding. Today is July 23rd, D-day. I have to check in
the course before dinner time. Wish me good luck.
Once again, thank you very much.

from Jae




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