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"Best" text/reference on yeast?

martijn van iersel Martijn.vanIersel at ALGEMEEN.LENM.WAU.NL
Mon Nov 20 16:22:25 EST 1995

Look for:'The yeasts' edited by A.H. Rose and J.S. Harrison.
The several volumes of the 2nd edition deal with
vol.1 taxonomy
vol.2 yeasts and environment
vol.3 metabolism and physiology
vol.4 organelles
vol.5 industrial use

not that much molecular biology but a great work on all aspects of yeast 


Martijn van Iersel
Food Microbiology
Wageningen Agricultural University
The Netherlands
Email: Martijn.vaniersel at algemeen.LenM.wau.NL

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