I saw on the Web that you posed a question about possible toxic fumes
concerning a Welbilt bread machine.
Did you ever learn anything about this and, if so, would you mind sharing it
Which make and model do you own? I believe mine ours is a ABM2200T, or
something like that, can't recall at the moment. My friend and I were
considering using it to make pizza dough, but now we're, urrrrr,
reconsidering the idea. I do recall a funny smell when we used it, but
never thought it might be hazardous. Hope it isn't. We used it quite a bit
once. Hope to hear from you soon.
Thanks for any recap you might have. --Mary
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