[Protein-analysis] Coomassie Plus

Hankjam via proteins%40net.bio.net (by hankjam from yahoo.co.uk........)
Wed Feb 24 14:37:19 EST 2010


New round here and it does seem quiet.

Have a question about Thermo Pierce Coomsassie Plus.

What have they done to it that the protein blank has an OD of greater
than 0.4?

Way back I remember the protein blank being nearly zip and the "slope"
being good to 0.8...



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