Hello,
Has anybody here heard of the Folding at home research at Stanford
University? They are distributing a program similar to that of
Seti at home, in which the program performs calculations to determine how
certain proteins fold. It sounds interesting and it seems to be brining
in a lot of useful data, that'll be distributed as public domain.
Is anybody else using their program?
Ryan Doherty
Biochemistry & Biotechnology Hnrs III
Carleton University
Canada
