In article <39A4F93E.6C727A92 at acsu.buffalo.edu>, Gary A Baker
<gabaker at acsu.buffalo.edu> wrote:
> Does anyone know the viscosity of guanidine hydrochloride aqueous
> solutions (e.g., 1, 2, 3, 4, and 5.0 M)? This presumably well-known bit
> of information is proving to be quite elusive!
>> Thanks,
> Gary A. Baker
> University at Buffalo
When I was interested in this kind of data for other commonly used
gradient materials (sucrose, glycerol etc) I looked up David Rickwoods:
Centrifugation Essential Data. I do not have a copy handy so cannot tell
you if it has the values but it might.
An alternative would be calling Beckman and asking them.
Roland