Nicole Frankenberg wrote:
>> Does anybbody know where to get svedberg units for standard proteins.
> any idea of a book or article is appreciated.
Analytical ultracentrifugation is a first principle technique, you do
not need standard proteins for calibration. However, you should get
examples from most books on ultracentrifugation. There is one in the
"Practical Approach" series, and Svedbergs "The Ultracentrifuges" is
still worth reading, even after 50 years.