Pedro, could you expand on your hypothesis of UV-B effect on R and B stomatal
responses. ie. Is there a model of how this would work?
Also how would the differential use of carbon 12 and 13 by RUBISCO change underdifferent stomatal CO2 uptake conditions?
I really like the idea of combining mobo with ecology. Fakhri Bazzaz, OEB Dept,
Harvard, is doing that, too.