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biochemical explantion for why dros are attracted to alcohol... (from yeast)??

robin_smith at cumbergold.co.uk robin_smith at cumbergold.co.uk
Fri Dec 17 08:48:14 EST 1999



exactly why is it that dros. are attracted by ethanol vapour?? is it
because it is a chemical scent marker for yeast which they feed on??
and why are they positevely repulsed by organic solvents such as
vanillin and limonene....

any help much appreciated (any papers on the issue also greatly
received...such as follow up to robert dudley's article in new sci,
alcohol special.)

--
Robin Smith
Endorsing:
Oakley Sunglasses, Spirit Of Air Kites & Climax Protec Line


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